Description
The Class A Charcoal Broiler Oven measures 41-3/8 inches in width and 41-1/4 inches in depth. It features insulation and a convenient pull-down hydraulic door. Equipped with two adjustable grill racks measuring 30 inches wide by 29-3/8 inches deep, the oven can accommodate two GN 1/1 trays per rack. Safety features include antispark technology, a combustion shield, a cooled flue, and a firebreak with hat. Constructed with a stainless steel tube, the oven comes with essential tools such as tongs, a bristle brush, a poker, and an ash drawer. The interior is made from forged and cast iron, while the exterior is crafted from stainless steel. The unit also includes legs and meets NSF, CE, and UL certification standards.
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