Description
The High Capacity Refrigerated Chef Base features a one-section design measuring 38 inches in width. It includes two drawers and a marine edge top for added durability. With an automatic defrost system, an aluminum interior, and a stainless steel and galvanized exterior, this chef base combines functionality with robust construction. It is equipped with 4-inch casters, two of which have locks for better stability. The side-mounted self-contained refrigeration operates at 115v/60/1-ph and draws 2.5 amps. This unit meets cETLus and ETL-Sanitation standards, ensuring compliance with safety and sanitation requirements.
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